Get to know your community through food! On Thursdays, share in your community’s food traditions and favorite recipes with Thursday’s Table. We will have cooking demonstrations every Thursday in the Kitchen Table. This program is open for you to demonstrate and teach others your favorite recipes. Let us know if you’d like to lead a demonstration by contacting Emily Otis at eotis@bozeman.net.
June 25 - Mean Green Salad with Tahini Caesar Dressing: Breadcrumbs, Pine Nuts, Garlic, Salt and Pepper, Olive Oil, Salad Greens, Parmesan, Fresh Herbs, Green Veggies, Tahini, Lemon, Dijon, Worcestershire Sauce