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Midweek Eats

Creatively Healthy

Join Amy Ferguson, PharmD and Integrative Nutrition Health Coach, for simple and creative strategies to prepare healthier meals for those you love. All ages, under 12 with caregiver.

4/7 Spaghetti Squash with Lentil-Walnut Plantballs: spaghetti squash, olive oil, salt and pepper, lentils, cremini mushrooms, walnuts, flaxseed, coconut oil, onion, garlic, rice vinegar, sage, thyme, parsley, oregano, oats, nutritional yeast, tomatoes, basil

AGE GROUP: | Teens | All Ages | Adults |

EVENT TYPE: | Creative Labs |

TAGS: | |

BPL
Phone: 406-582-2400
Hours
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Mon, Apr 13 10:00AM to 8:00PM
Tue, Apr 14 10:00AM to 8:00PM
Wed, Apr 15 10:00AM to 8:00PM
Thu, Apr 16 10:00AM to 8:00PM
Fri, Apr 17 10:00AM to 6:00PM
Sat, Apr 18 10:00AM to 5:00PM
Sun, Apr 19 1:00PM to 5:00PM
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