Get to know your community through food! On Thursdays, share in your community’s food traditions and favorite recipes with Thursday’s Table. We will have cooking demonstrations every Thursday in the Kitchen Table. This program is open for you to demonstrate and teach others your favorite recipes. Let us know if you’d like to lead a demonstration by contacting Emily Otis at emily.otis@bozemanmt.gov.
5/28 Sheet Pan Chicken with Roasted Veggies chicken thighs, ginger, garlic, soy sauce, brown sugar, sambal oelek, cabbage, broccoli, carrots, edamame
6/4 Rhubarb Cream Scones flour, sugar, baking powder, salt, heavy cream, vanilla extract, rhubarb